Serves 2
Ingredients:
1 cup strawberry, sliced (fresh is best, this is about 100-125 grams)
1/2 cup milk (nonfat or low fat ok)
1/2 cup water
1/4 cup caster sugar (about 50g) or 1/4 cup superfine sugar (about 50g)
1/2-2/3 teaspoon vanilla (extract or flavouring to preference)
Directions:
1. Slice up fresh strawberries until you have enough to fill a one cup measure
2. Add to a blender or food processor, or if you only have a stick mixer, just put it in a large pyrex jug.
3. Add rest of ingredients.
4. Bled until smooth.
5 You may want to try this a little bit cooler for summer days, omit the water and add a few ice cubes.
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