Ultimate Mashed Potatoes

Serves 8

Ingredients
3 lbs. russet or Yukon Gold potatoes
1-1 1/2 cups of Organics Milk
2-8 tbsp. Lucerne Sweet Cream Butter, at room temperature seasoning choices (optional)
salt and pepper

Instructions
Prep & cooking time: about 45 minutes

1. in a covered 5 to 6 quart pan over high heat, bring 1 quart of water to a boil
2. peel and rinse potatoes. Cut into 1 inch chunks; carefully add to boiling water, cover and return to a boil, 3 to 4 minutes. Reduce heat to medium and simmer until potatoes are tender when pieced with a fork, about 8 to 10 minutes
3. Meanwhile, heat milk in a microwave oven just until steaming (do not boil.
4. Strain potatoes. Mash with a potato masher or mixer. Add butter, hot milk and/or desired seasonings, if using, a little at a time. Mix or beat until potatoes are fluffy. Add salt and pepper to taste.